Getting too adventuresome….

Well the verdict is in.  Not every meal works out.  I tried a Moroccan chicken dish that had prunes, apricots, and a tamarind past substitute that had even more fruits.  Lets just say that it’s hard to judge what you’re trying to accomplish when you trying a cuisine that you’re not familiar with.  There was definitely a hint of something that I’d like, but a lot that just wasn’t working.

This one goes back to the drawing board or to the cutting room floor….

Randy Hill

About Randy Hill

I live in New England and write about cooking meals for one. Follow Randy Hill on Google+.
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